Paradise POS

Match the system to the way you serve

A table-service restaurant and a quick-service counter can sell the same meal but need very different workflows. Paradise POS is an iPad-based option for restaurant and retail operations. We help you evaluate it around the handoffs that matter in your business, from the first order to the final receipt.

Restaurant functions to explore

Paradise offers menu management, ordering, inventory and labor reporting. Available restaurant options include tableside service, online ordering and delivery integrations. Its broader lineup also serves retail businesses. The configuration should be checked against the particular functions and integrations you need.

For a restaurant demonstration, bring a real menu item with its modifiers, a typical table order and an example of a change sent back to the kitchen. Ask to see what the server, kitchen and manager each do. That reveals more than a tour of the main screen.

Decide what needs to happen at each station

• Front counter: who starts an order and takes payment?
• Dining room: should staff carry a device or work from fixed stations?
• Kitchen: where should each item or change appear?
• Management: what needs review after a shift or when you are away?

Retail owners can apply the same approach to scanning, stock adjustments, returns and reporting. We will focus the conversation on the business you actually run.

Include the network and fallback plan

Tell us about your internet service, wireless coverage and the distance between work areas. Ask what staff can do if connectivity is interrupted and how they return to normal operation. Offline order entry and offline card acceptance are different questions; payment behavior depends on the account, application and configuration.

Before a changeover, identify the menu or product data to prepare and the time staff will need to practice. A planned transition gives you a chance to check the ordinary tasks before the first busy shift.